From morning coffee and breakfast to elegant, composed salads, seafood, and charcuterie at lunchtime, the evening offering is rounded out by classic cocktails and an extensive wine list. Our menu, like our aspect, is suitable for any occasion - stop in for a glass, stay for a bottle.

LUNCH & DINNER

SNACKS

Focaccia9

Olives & pickles13

Anchovy gilda8

Native rock oyster6

Marcona almonds13

Crudité, tahini dip & green sauce18

SEAFOOD

Raw Hervey Bay scallop, seaweed vinaigrette9

Raw coral trout, local capers, citrus oil32

Poached local king prawns, sauce rouille25

Slow cooked marinated octopus, potato, aioli, paprika31

Caviar 30g - Cured Yarra Valley roe (Ikura Shoyu Zuke)65

Caviar 30g - Anna Dutch Oscietra180

Caviar 30g - Beluga Prestige340

CURED

Milk bun, mortadella stack, salted butter, smoked maple syrup21

Jamón Ibérico de Bellota38

Cloth aged Saison hot salami19

Wagyu bresaola21

Fair Game wild venison salami21

Quattro Stelle Capocollo19

Charcuterie selection32

ON TOAST

Crab mayonnaise28

Sobrassada & chestnut honey19

Stracciatella, anchovy & pistachio18

Tuna, smoked tomato butter, chives24

SALADS & SIDES

Gem lettuce, green dressing, yellow beans, roast pecan23

Cold roast chicken, celeriac, horseradish, capers, tarragon mustard dressing36

Beef carpaccio, marinated artichokes, parmesan, black pepper29

Duck liver parfait, traditional accompaniments34

CHEESE

Marcel Petite Comté (FRA)20

Section28 Monforte (SA)19

L’Artisan organic Le Rouge (VIC)19

Castel Regio Gorgonzola dolce (ITA)21

DESSERTS

Créme Caramel16

Gelato18

Today's Cake15

Affogato10

BREAKFAST

Tahini & Cinnamon Toasted Granola15

Organic Vanilla Yoghurt & Passionfruit


Bircher Muesli14

Apple, Toasted Almonds & Blueberries


House Made Spelt Crumpet14

Whipped Maple Butter, Walnut, Banana


Seasonal Fruits17

Whole Wheat Toast19

Cultured Butter, Aged Gouda, Boiled Egg, House Preserves


Avocado Toast22

Boiled Egg, Miso Butter, Sesame


Seasonal Breakfast Plate24

Flatbread, Pickles, Olives, Fetta, Hummus, Mollet Egg & Marinated Vegetables


House Cured & Smoked Trout24

Seeded Rye Crackers, Sour Cream, Pickles, Dill & Roe


Croque Monsieur24

Crispy Bacon Bap, Gentleman’s Relish17

Toast10

Canelé4

COFFEE

Espresso4

Cappuccino, Flat White, Caffé Latte, Long Black, Macchiato5

+ Oat, Soy, Almond0.5

+ Extra Shot0.5

Cold Brew5.5

Iced Oat Latte5.5

Hot Chocolate6

TEA & TISANE

English Breakfast, Earl Grey, Sencha Green6

Chamomile, Lemongrass & Ginger, Fresh Mint6

Iced Matcha7

JUICE & SODA

Cold Pressed Orange10

Green Juice - Apple, Celery, Spinach, Cucumber10

Watermelon & Fresh Mint10

Matéo Yerba Mate - Hibiscus12

TINA 1.0 - Mountain Oolong, Calamansi, Rose, Lemon Myrtle16

COCKTAILS - from 10am

Milano Fizz - Campari, Sweet Vermouth, Orange22

Bloody Mary - Ketel One Vodka, Tomato, Spice24

Menu is subject to change depending on seasonality 
and availability.
A 10% surcharge applies on Sunday and a 15% surcharge applies on public holidays.